The Victoria is the classic English plum and in fact the most popular plum variety in the world. 

Produces heavy crops of large oval red fruits with a hint of yellow. Beautiful sweet flavour with a bright yellow juicy flesh. Delicious eaten straight from the tree or can be cooked with to make yummy desserts, jams and preserves. The stone falls cleanly from the flesh making them easy to eat and de-stone.

Blossom in late March/early April 

Ready to pick in late August